Gluten-free diet more popular than ever, but who really needs it?

Gluten-free foods are seen more and more these days at restaurants and grocery stores.
That’s great for the 1 percent of people who have celiac disease, says CBS News chief medical correspondent Dr. Jon LaPook. However, many people on these diets don’t have the condition, and worse,…
Gluten-free diet more popular than ever, but who really needs it?

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